What We Do - Professional Corporate Dining Benefits to You - Peace of Mind

Cafeteria Operations & Meeting Room Services

Exciting, Ever-Changing Culinary Programs

Conducts Executive Dining & Large Conference Catering Events

Refreshment Vending & Office Coffee Services

Facility & Layout Consultation

Single Focus with Technical Excellence

High Employee Moral / Client Satisfaction

Flexible & Highly Responsive Management

Health & Nutrition with Entertainment & Education

Strict Accountability / Accurate Results
A Little Background

Host America Corporate Dining represents the merged talents and resources of experienced food service professionals from throughout the hospitality industry, including Certified Chefs, Clinical Nutritionists, Procurement Specialists, and Marketing Managers.  Our team acts as a single support network for our client's operations.  Host America is headquartered in  North Haven, Connecticut and serves markets throughout New England, New York, New Jersey, the Midwest and Houston Texas.

Our clients range from Fortune 500 corporate headquarters to back office support and manufacturing facilities both large and small.  Through partnerships with local and national suppliers, we at Host America successfully customize and manage the food services of our clients to their specified needs.

As a privately owned company of food service professionals, all of us at Host America remain extremely flexible and highly responsive to the ever-changing needs of our clients.  Our operations are in direct accord with the clients goals, not on any rigid or stockholder focused initiatives.  We shape our marketing, menus, services, and station decor to the appropriate needs of our customer's and the client's facilities. . . one by one.
 

Signature Dishes

Poached Salmon with rice and spinach salad.

Fast Facts

Clean KitchenEvery Host America Corporate Dining facility goes through a 140 point weekly inspection to ensure that the highest quality dining standards are in place.
  • Business & Industry
  • "Cruisin' Cuisine"
  • Vending Services
  • Seasons Catering

Host America brings professional management services to our Business and Industry clients. No dining facility is too large or too small to ignore the safety and quality concerns related to the Food Services served to their employees, tenants, and guests. Host America provides the professional staff, marketing techniques, management tools, and accountability to relieve our clients of this burden and allow them to concentrate on their core business functions.
"Cruisin' Cuisine" is one of Host America's exclusive Corporate Dining programs guaranteed to bring variety and excitement to your dining experience.  "Cruisin' Cuisine" is an exhibition cooking program, where some of our finest Gourmet Chefs will prepare, cook, and directly serve authentic world and regional foods.  "Cruisin' Cuisine" specials are regularly scheduled in all locations and result in increased employee participation. . . . Click Here to Find Out More.

Host America's Vending Services provide our clients with a full line of classic snacks, hot & cold beverages, and after hours meal replacements.  Our vending machines carry only name brand products.  Host America has developed solid partnerships with several of the most successful refreshment vending companies in the geographical regions we service. . . . Click Here to Find Out More

Seasons Catering offers a wide range of services from casual get togethers to formal receptions and elegant plated service with superb wait staff for those VIP moments.  Our Corporate Culinary Management staff will oversee your event from menu conception to the successful end result. . . . Click Here to Find Out More